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Here are the beers we have brewed to date, complete with
the tasting notes!
We are always looking for ways to produce
a new taste we can
be
proud
of.
Please keep visiting our site to find out
more about our future beers. We also produce bottle conditioned
beers.
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Junior School Bitter
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ABV 3.4%
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Brewed using Maris Otter and Crystal
Malt,Worcestershire Goldings and Fuggles Hops.
A sweetish and rounded pale ale with a fruity/nutty finish. |
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Old School Bitter
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ABV 3.8%
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Brewed using
Maris Otter and Crystal Malt,
Worcestershire Goldings and Fuggles Hops.
A full bodied, traditional flavour with hoppy finish.
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Senior School Bitter
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ABV 4.1%
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Brewed using Maris Otter and
Crystal Malt, Worcestershire Goldings and Fuggles Hops.
A well balanced amber coloured bitter, with a malty taste and
hoppy finish.
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Seasonal Beers
In additon to our regular beers
we brew the following seasonal beers
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Bewdley Festival Ale
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ABV 4.1%
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Brewed using Maris Otter and
Crystal Malt, Worcestershire Goldings and Fuggles Hops.
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William Mucklow's Dark Mild
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ABV 6.0%
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Brewed using maris otter, crystal
and chocolate malt, fuggels and goldings hops.
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'Leg'end of St George
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ABV 4.1%
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Brewed using Maris Otter and
Crystal Malt, Worcestershire Goldings and Fuggles Hops.
A well balanced amber coloured bitter, with a malty taste and
hoppy finish.
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Bah Humbug
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ABV 4.6%
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Brewed using Maris Otter, Crystal
and Chocolate Malt, Worcestershire Goldings and Fuggles Hops.
A smooth malty dark ruby ale with a hint of licorice after taste.
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