Brewed with eight different malts — Maris Otter Pale Malt, Amber, Roast Barley, Chocolate, Naked Oats, Carafa Special Type 3, Black Malt and torrefied wheat — along with a quintet of British hops: Northdown, Harlequin, Bramling Cross, Olicana and Jester. From Wild River Brew Co, a craft arm of Bewdley Brewery.